2017

Impact of sustainable intensification of food production on environment and human well-being

Africa, once considered the breadbasket of the world, is now strongly affected by problems with food insecurity and malnutrition. Steady increases in African populations coupled with ecosystem degradation, climate change, limited access to modern production technology, poor extension services coupled with poor infrastructure amongst other factors negatively influence food security in many countries. These factors … [Read more]

The Effects of Race

The STIAS Effects of Race project (EoR) project will address major gaps in our knowledge on race thinking and racialism. The project is informed by the need for further research and reflection on “race,” especially in the context of contesting visions for a democratic South Africa. EoR will catalyze innovative and imaginative approaches to ‘finding … [Read more]

Health transition and injury care and prevention

Apart from making important contributions to morbidity and mortality world-wide (WHO), injuries as a health problem have special characteristics (Byass et al. 2013). Some mechanisms of injury, such as falls, are closely linked to increasing population proportions of elderly people. Others occur less specifically – reflected in the profile of pedestrians involved in road traffic … [Read more]